Orange Juice, Frozen Concentrate, Unsweetened, Undiluted has a average-calorie, average-carb, low-fat and low-protein content. It is a good source of Vitamin C and Folate.
The food contains 38.17g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 2.39 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to American cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for Orange Juice, Frozen Concentrate, Unsweetened, Undiluted, and we advise that this food in moderation.
Calories from Protein | 6% | |
Calories from Fat | 1% | |
Calories from Carbs | 93% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 379 IU | 7.6% | Top 30% | High |
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 19 mcg | |||
Alpha Carotene | 10 mcg | |||
Beta Carotene | 62 mcg | |||
Beta Cryptoxanthin | 321 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 407 mcg | |||
Vitamin C | 137.9 mg | 229.8% | Top 10% | Very High |
Vitamin E | 0.71 mg | 2.4% | Top 30% | High |
Vitamin K | 0.4 mcg | 0.5% | Mid 40% | Average |
Thiamin | 0.28 mg | 18.7% | Top 30% | High |
Riboflavin | 0.06 mg | 3.8% | Bottom 30% | Low |
Niacin | 0.72 mg | 3.6% | Mid 40% | Average |
Vitamin B6 | 0.16 mg | 7.8% | Mid 40% | Average |
Folate | 155 mcg | 38.7% | Top 10% | Very High |
Food Folate | 155 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 155 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.56 mg | 5.6% | Top 30% | High |
Choline | 20 mg | |||
Betaine | 0.5 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 32 mg | 3.2% | Mid 40% | Average |
Iron | 0.35 mg | 1.9% | Bottom 30% | Low |
Magnesium | 34 mg | 8.5% | Top 30% | High |
Phosphorus | 57 mg | 5.7% | Bottom 30% | Low |
Potassium | 674.1 mg | 19.3% | Top 10% | Very High |
Sodium | 3 mg | 0.1% | Bottom 10% | Very Low |
Zinc | 0.18 mg | 1.2% | Bottom 30% | Low |
Copper | 0.15 mg | 7.7% | Top 30% | High |
Manganese | 0.05 mg | 2.4% | Mid 40% | Average |
Selenium | 0.4 mcg | 0.57% | Bottom 30% | Low |
Fluoride | 19.8 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38.2 g | 12.7% | Top 30% | High |
Dietary Fiber | 0.8 g | 3.2% | Mid 40% | Average |
Starch | 0 g | |||
Sugars | 37.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.4 g | 4.8% | Bottom 30% | Low |
Tryptophan | 7 mg | |||
Threonine | 27 mg | |||
Isoleucine | 26 mg | |||
Leucine | 46 mg | |||
Lysine | 31 mg | |||
Methionine | 12 mg | |||
Cystine | 18 mg | |||
Phenylalanine | 29 mg | |||
Tyrosine | 13 mg | |||
Valine | 38 mg | |||
Arginine | 161 mg | |||
Histidine | 10 mg | |||
Alanine | 51 mg | |||
Aspartic Acid | 255 mg | |||
Glutamic Acid | 114 mg | |||
Glycine | 32 mg | |||
Proline | 149 mg | |||
Serine | 45 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.21 g | 0.32% | Bottom 30% | Low |
Saturated Fat | 0.02 g | 0.12% | Bottom 30% | Low |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 11 mg | |||
Total Omega 6 Fatty Acids | 30 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 57.9 g | |||
Ash | 1.4 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 159 Calories from Fat 2
% Daily Value *
Total Fat 0.21 g 0.32%
Saturated Fat 0.02 g 0.12%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 3 mg 0.1%
Total Carbohydrates 38.2 g 12.7%
Dietary Fiber 0.8 g3.2%
Sugars 37.4 g
Protein 2.4 g 4.8%
Vitamin A 7.6% Vitamin C 229.8%
Calcium 3.2% Iron 1.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 41
Protein 0.55 g | Carbs 9.7 g | Fat 0.13 g
Per 100g | Calories 48
Protein 0.28 g | Carbs 12.3 g | Fat 0.32 g
Per 100g | Calories 44
Protein 0.8 g | Carbs 10.2 g | Fat 0.13 g
Per 100g | Calories 47
Protein 0.29 g | Carbs 12 g | Fat 0.33 g
Per 100g | Calories 45
Protein 0.68 g | Carbs 10.8 g | Fat 0.06 g
Per 100g | Calories 49
Protein 0 g | Carbs 11.9 g | Fat 0 g
Per 100g | Calories 44
Protein 0.8 g | Carbs 10.2 g | Fat 0.13 g
Per 100g | Calories 47
Protein 0.68 g | Carbs 11 g | Fat 0.15 g
Per 100g | Calories 45
Protein 0.68 g | Carbs 10.8 g | Fat 0.06 g
Per 100g | Calories 97
Protein 1.5 g | Carbs 25 g | Fat 0.2 g